Sesame Oil Spinach Tower

Name: Sesame Oil Spinach Tower
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g spinach; Some sesame oil; Some Very delicious; Some Sugar; A small amount salt

by Xiao Dong Niu@kitchen

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Spinach is sweet and cool in nature. It can nourish blood to stop bleeding, restrain yin and moisturize dryness. Spinach contains more dietary fiber, which can moisten the intestines and lax.
Spinach is the best to eat in winter. Even the roots are sweet. The spinach mixed with sesame oil maintains the most authentic taste of spinach, simple but delicious~"

Ingredients

250g Spinach
Some Sesame Oil
Some Very Delicious
Some Sugar
A small amount Salt

Sesame Oil Spinach Tower

1. Prepare spinach;

2. Wash the spinach and carefully wash the roots;

3. Boil a pot of water in the wok, turn off the heat, add the spinach and blanch it evenly, then remove;

4. Let cool, squeeze away the water, and cut into long pieces;

5. Mix in an appropriate amount of sesame oil, the flavor is very fresh, a small amount of salt and sugar, and mix well~

6. Form it into your favorite shape~

Tips:
1. The root of spinach is delicious, don’t throw it away, spinach doesn’t need to be blanched too much, too ripe is not delicious~
2. It's better to mix with the right amount of shrimp skin~