Sesame Sauce Noodles

by Xia You Qiao Mu Ya Wang Paradise 2000

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Cold noodles are most suitable for hot summer.

Ingredients

Sesame Sauce Noodles

1. Wash cucumbers and set aside

2. Shred cucumber and set aside

3. Shred cucumber and set aside

4. Mince garlic and set aside

5. Minced shallots

6. Add sesame sauce to the bowl

7. Add two teaspoons of light soy sauce

8. 2 teaspoons old vinegar

9. Stir well

10. Add half a teaspoon of salt and half a teaspoon of sugar

11. Stir evenly

12. Put the shredded cucumber, minced garlic, and chopped green onion in the plate and set aside

13. Spare noodles

14. Boil water in a pot, put the noodles and cook on high heat

15. Cook for eight mature, remove it and let it cool

16. Put the noodles in a pot, add shredded cucumber, green onion, and minced garlic

17. Pour in the adjusted juice and stir evenly

Tips:

The noodles are boiled for eight mature, immediately remove and cool, according to your favorite taste, you can add a small spoonful of chili oil.

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