#四session Baking Contest and It's Love to Eat Festival#condensed Milk and Honey Toast

Name: #四session Baking Contest and It's Love to Eat Festival#condensed Milk and Honey Toast
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 80g High-gluten flour; 20g butter; 2g salt; 20g milk powder; 50g condensed milk; 25g honey; 10g water; 3g yeast; a little Egg liquid

by Chick_hebycE

4.7 (1)

Favorite

Difficulty

Normal

Time

Serving

This time I tried a new plastic method. Instead of mountain toast, it looks like mountain toast. The shape of the three peaks is changed into twists. Each toast is rolled only once, saving time for relaxation in the middle. It saves some man-hours. I made this pattern for the first time. Although the texture of the finished product is not as obvious as that of mountain toast, it also has its uniqueness. The overall feeling is good. The production process is also quite simple. Mountain toast is comparable, and I will often make it in the future. Now I recommend it to those who like toast. "

Ingredients

#四session Baking Contest and It's Love to Eat Festival#condensed Milk and Honey Toast

1. Mix the Chinese ingredients into dough and ferment to no more than four times the size (I took out the noodles at night and made them the next morning);

2. Take out the dough and tear it into small pieces, mix it with the main dough materials except butter, and knead the dough until it is smooth;

3. Add butter and knead again until fully expanded;

4. Divide the dough into four parts and let rest for 15 minutes;

5. Roll it into a tongue shape with a rolling pin, and roll it into a tube shape by pressing the bottom edge;

6. Complete each one in turn;

7. Rub it a little longer, pinch the top with one hand and twist it into a twist;

8. Put both ends down in the toast mold;

9. Cover with plastic wrap and put it in the oven to ferment;

10. About an hour or so, send it to the mold 80% full (I made two at a time), and brush a layer of egg liquid on the surface;

11. Put it in the middle layer of the preheated 170°C oven and bake for 45 minutes;

12. Finished picture

13. Finished picture

14. Finished picture

Tips:
The temperature of the oven is adjusted according to the temperament of the oven.

#四session Baking Contest and It's Love to Eat Festival#condensed Milk and Honey Toast

Ingredients

#四session Baking Contest and It's Love to Eat Festival#condensed Milk and Honey Toast

Comments

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