Shengfa Wufa Wuhei Pills (quick Hand Version)

Shengfa Wufa Wuhei Pills (quick Hand Version)

by A Lu A

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

I didn’t expect that the more I eat, the better I feel, so let’s try it.

Ingredients

Shengfa Wufa Wuhei Pills (quick Hand Version)

1. Five black

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

2. Mulberry and black wolfberry choose to remove the stem or not to choose

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

3. Cooked black rice

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

4. Cooked black beans

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

5. Beat them all separately, then stir evenly for later use

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

6. honey

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

7. heating

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

8. After boiling, turn off the heat, pour it into the powder while it is hot, and pour it in while stirring with chopsticks. The process is similar to the method of boiling noodles

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

9. Knead out the oil

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

10. Divide into small groups of 10g or 15g, knead and shape after cooling

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

11. Soft but not greasy

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

12. Wrap it up and you can store it and eat it

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

13. Store at room temperature, one tablet in the morning on an empty stomach and one tablet in the evening

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

14. After a while, I will come out

Shengfa Wufa Wuhei Pills (quick Hand Version) recipe

Tips:

Black rice and black beans will be a little harder, and the taste of slag will be a little bit. Repeated beaten it several times, beat mulberries and wolfberry to fine powder, beat the black sesame seeds to get the oil, and finally beat the sesame seeds, otherwise the oil will be greasy! Because of the addition of mulberry and wolfberry, the finished product is sour and sweet, not greasy at all! Walnuts can also be added, and everything that comes out of oil will be beaten at the end!

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