Shepherd's Purse and Mushroom Tofu Soup

Shepherd's Purse and Mushroom Tofu Soup

by Fresh water bamboo

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

As the saying goes, "March 3, shepherd's purse Sai Ling Pill". Although it is just a small wild vegetable, the nutritional value of shepherd's purse is very high. It is not only delicious, but also rich in dietary fiber and vitamins. It is a veritable natural green food. Edible shepherd's purse is often used to make dumplings or cold salads. Today, it is changed to a different way of eating, and it is cooked into soup, which has a unique flavor 🌿. "

Ingredients

Shepherd's Purse and Mushroom Tofu Soup

1. Wash the shepherd's purse and blanch it with cold water and squeeze the water. Wash the mushrooms.

Shepherd's Purse and Mushroom Tofu Soup recipe

2. Chop shepherd's purse, dice shiitake mushrooms, and slice garlic.

Shepherd's Purse and Mushroom Tofu Soup recipe

3. Dice the tofu.

Shepherd's Purse and Mushroom Tofu Soup recipe

4. Put oil in the pot, add minced garlic and stir fry, add shepherd's purse and mushrooms and stir fry.

Shepherd's Purse and Mushroom Tofu Soup recipe

5. Add appropriate amount of water, add the diced tofu and cook for 2 minutes.

Shepherd's Purse and Mushroom Tofu Soup recipe

6. Adjust the starch with water.

Shepherd's Purse and Mushroom Tofu Soup recipe

7. Add salt and cooking wine to taste, pour in water starch to thicken the thick gorgon.

Shepherd's Purse and Mushroom Tofu Soup recipe

8. Fresh and tender shepherd's purse tofu soup.

Shepherd's Purse and Mushroom Tofu Soup recipe

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