Shepherd's Purse Dumplings

Shepherd's Purse Dumplings

by Candy Xiaodi

4.8 (1)
Favorite
4

Difficulty

Easy

Time

20m

Serving

2

Our family’s tradition is to eat dumplings on the first and fifteenth day of the first day of the new year.

Ingredients

Shepherd's Purse Dumplings

1. Shepherd's purse is boiled soft and squeezed the water

Shepherd's Purse Dumplings recipe

2. Chopped shepherd's purse and green onions

Shepherd's Purse Dumplings recipe

3. Beat the eggs and put them in the cold oil. Use chopsticks to stir constantly. The eggs will be fine when the oil is hot. Mix the filling

Shepherd's Purse Dumplings recipe

4. Rolling skin dumplings

Shepherd's Purse Dumplings recipe

5. Chili oil and vinegar make the dipping sauce, the dumplings are fragrant

Shepherd's Purse Dumplings recipe

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