Shimei Congee-diet Therapy Congee|"tofu and Soy Milk Congee" Lower Blood Pressure
1.
Wash the rice thoroughly and soak it in clean water for 30 minutes in advance.
2.
Add 1000ml of water to the casserole and bring it to a boil. Bring the rice to a boil on high heat, turn to low heat and simmer for 30 minutes.
3.
Finally, add tofu and soy milk and cook for about 5-10 minutes
Tips:
Good porridge is made