1. Prepare the required ingredients, add yeast and flour to make a uniform dough and proof it to double its size
2. To make pastry, put 100 grams of peanut oil in a pan, add 80 grams of flour, add salt and pepper, and fry in a smooth state. Let cool and set aside. After the dough is proofed, roll out into rectangular slices, put in the pastry, sprinkle the pepper powder and spread evenly
3. Spread evenly
4. Roll up the dough
5. Cut into evenly sized doses for later use
6. Press it with your hands and apply honey water, then dip in sesame seeds!
7. Preheat the oven at 180 degrees for 10 minutes, and bake on the upper and lower fire for 20 minutes.
Tips:When rolling, the more layers, the more distinct, the oven temperature is customized according to your own oven
