Name: Shredded Beef
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g beef; A tree Green onions; 50g parsley; A tablespoon Braised Soy Sauce; A tablespoon Cooking Wine; piece ginger; 10g Halogen material; A tablespoon Chili oil; Some Sugar; Some Soy sauce

Shredded Beef

by Snoopy's big leather shoes

4.9 (1)

Favorite

Difficulty

Hard

Time

Serving

I like to eat beef very much, whether it is fried, stewed or roasted. Today I make a shredded beef, and the marinated beef with simple seasonings will be wonderful

Shredded Beef

1. The beef should be this lean, so soak it in the blood, soak it for at least two hours, and change the water in between.

2. Boil the beef in a pot under cold water with green onion and ginger in cooking wine

3. Put the blanched beef in cold water and put it in the rice cooker

4. Cut green onion into sections, slice ginger

5. Soak the marinade in advance. The marinade is basically aniseed, bay leaf, cinnamon, dried chili, fennel, grass fruit, at least three kinds of aniseed bay leaf, cinnamon