Shredded Carrots in Oyster Sauce~
1.
Wash the carrots.
2.
Shred and put in a clean bowl.
3.
Heat the pan and put the oil, sauté the onion and ginger~
4.
Pour in shredded carrots and stir fry.
5.
Add appropriate amount of oil and continue to stir fry for two minutes.
6.
Put it out~