Shredded Lettuce

Name: Shredded Lettuce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some lettuce; Some carrot; Some salt; Some Vinegar; Some White sesame; Some sesame oil; Some Soy sauce; Some ketchup; Some chopped green onion

by Ah Da^.^

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

With the advent of summer, there are more cold dishes on the table, which can enhance our food and refresh our appetite. It is also very common to use lettuce as a cold dish, the green looks very refreshing! "

Ingredients

Some Lettuce
Some Carrot
Some Salt
Some Vinegar
Some White Sesame
Some Sesame Oil
Some Soy Sauce
Some Ketchup
Some Chopped Green Onion

Shredded Lettuce

1. Wash the material and remove the skin

2. Shred the lettuce and carrots

3. Then add the salt and mix well

4. And put it in a small dish

5. Add white vinegar and light soy sauce to it

6. Sprinkle with white sesame seeds and drizzle with sesame oil

7. Finally, squeeze the tomato sauce on top, mix well and you are ready to eat!

Tips:
If you use vinegar to make cold dishes, do not put MSG or chicken essence, because MSG and chicken essence are rich in glutamic acid, which is an alkaline substance that will neutralize with the acetic acid in the vinegar, which is not good for the human body. Absorb more vitamin C