Shredded Potato Soup

Name: Shredded Potato Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some potato floss; Some carrot strips; A few pieces Red Sausage; Some chopped green onion; 5g Chicken sauce; Some Five spice powder

by Xiaotangtang mother

4.6 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

The leftovers for making pizza are just right to make a soup, the taste is light and it won’t be wasted"

Ingredients

Shredded Potato Soup

1. Put a little oil in the wok and sauté the chopped green onions

2. Put a little oil in the wok and sauté the chopped green onions

3. Add a big bowl of water

4. After the water is boiled, add shredded potatoes and carrots

5. Add a few slices of intestine

6. Put five-spice powder

7. Pour in a little chicken juice

8. Just add some salt before serving

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