Shredded Radish

by Flower fish

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Shredded Radish

1. Material: radish

2. Chopped pepper

3. Wash the radishes.

4. Peeled

5. Then, use a grater to wipe into silk.

6. Next, add some salt.

7. Season to mix well and marinate for 5 minutes.

8. Then, put the chopped pepper.

9. Add half a spoon of sugar.

10. Add a spoonful of white vinegar.

11. Add a spoonful of sesame oil.

12. Mix well and serve.

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