1. Add oil to the pot, put the chopped green onion and sauté
2. Add shredded radish and stir fry
3. Stir-fry shredded radish until soft, add water
4. Add the noodles
5. I like to eat soft noodles, so I cooked it for 5 minutes
6. When it's cooked, add a little salt and cook it, just use the small pickles that you make yourself. It's not bad
Tips:You can add some sesame sauce
