1. Shred and set aside 🤗 Very finely cut
2. Radish half
3. Defrost shrimp
4. Minced green onion and ginger
5. parsley
6. Minced garlic sprouts
7. 70% oil, warm scallion and ginger, sauté
8. Add the shrimp and fry until the color changes, add the cooking wine
9. Add shredded radish and fry for a while
10. Add appropriate amount of water
11. Cook on medium heat for 3_5 minutes, add chopped peanuts, coriander, and minced garlic
12. Finished picture.
