Shredded Squid

by Flower fish

4.7 (1)
Favorite
18

Difficulty

Easy

Time

15m

Serving

3

Squid, also called dried squid, has high nutritional value and is a precious seafood. It is basically the same nutritional function as soft brachiopods such as cuttlefish and octopus. They are foods rich in protein, calcium, phosphorus, iron, etc., and rich in trace elements such as selenium, iodine, manganese, and copper. Now more than 90% are processed into dried squid, which is one of the eight treasures of seafood.

Ingredients

Shredded Squid

1. Ingredients: squid (cleaned), ginger slices

2. Put the sliced ginger in the cleaned squid

3. Next, add 3 tablespoons of cooking wine

4. Then, put it in the steamer, cover and steam for 6-7 minutes

5. Open the lid and take out

6. Let cool

7. Finally, tear open the cool squid and dip it in balsamic vinegar, and you can enjoy it beautifully

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