Shrimp

Name: Shrimp
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Fresh shrimp; 1/2 pack Instant noodles; 5g salt; 3g black pepper powder; 3g Shallot garlic powder; 10ml Cooking Wine

by Jingfeng Kitchen

4.8 (1)

Favorite

2

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Some Fresh Shrimp
1/2 pack Instant Noodles
5g Salt

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3g Black Pepper Powder
3g Shallot Garlic Powder
10ml Cooking Wine

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Shrimp

1. Open the back of the fresh shrimp, remove the shrimp thread, add cooking wine, salt, and black pepper, marinate for 15 minutes

2. While marinating the shrimp, soak the instant noodles and soak in cold water, drain the water and add a little flour to mix well

3. The marinated prawns are served over the instant noodles

4. Heat up the oil in the pan, add the shrimp wrapped in instant noodles at about 180°C, fry for 2~3 minutes, remove and drain the oil

5. Put it on a plate, sprinkle onion and garlic powder with shredded onion and tomato sauce (you can use different seasoning powder and sauce to match according to personal preference)