Shrimp and Seasonal Vegetable Pizza
1.
The bottom of the cake baked yesterday, take it out and freeze it
2.
Prepare ingredients and sauces
3.
Brush a layer of tomato sauce on the bottom of the pancake and spread with shredded cheese
4.
Spread the shelled shrimp in a circle around the bottom of the pancake, and then spread corn kernels, carrots, enoki mushrooms, and shredded onions in the circle.
5.
Densely spread shredded cheese
6.
Put it in the middle of the oven and bake for 5 minutes, then put it in the middle and bake for 5 minutes, the temperature is set at 160℃
7.
With a "ding", the delicious pizza is done
8.
The prawns are delicious and the vegetables are fresh. In this hot summer, they don’t taste greasy.