1. A piece of winter melon
2. 6 fresh shrimps
3. Sliced winter melon
4. Philippine vegetables cut into 2 cm sections
5. 2 eggs
6. Heat the pot, add oil to the shrimps, add the oil, add the chopped green onion and ginger, taste-grade fresh simmered in the pot, add the broth, add the egg cutlets to the boil, add the Philippine vegetables
7. Out of the pot
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