Shrimp and Yam Biscuits----baby's Favorite Biscuits to Eat

Name: Shrimp and Yam Biscuits----baby's Favorite Biscuits to Eat
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 150g shrimp; 110g corn starch; 40g Iron Yam; 60ml Shimizu; 2g salt; 1 tsp Cooking Wine; a little ginger

by Seung Chan Mommy CCM

4.6 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

What should babies eat before 2 years old? This is what young mothers are most concerned about. As a mother of two children, I personally think that it is the best to make supplementary food for my child, the freshest ingredients and the best hygiene. A cooking machine is necessary for making supplementary food. Before, the cooking machine at home had to pull a long wire to use, which was very troublesome. The cordless meat grinder used by Dongling recently is very convenient and easy to operate. . "

Ingredients

150g Shrimp
110g Corn Starch
40g Iron Yam
60ml Shimizu
2g Salt
1 tsp Cooking Wine
a little Ginger

Shrimp and Yam Biscuits----baby's Favorite Biscuits to Eat

1. Prepare all the ingredients, yam and ginger peeled in advance.

Shrimp and Yam Biscuits----baby's Favorite Biscuits to Eat recipe

2. Pour the shrimp, ginger and cooking wine into the meat grinder.

3. Add water.

4. Use the second gear to stir for about 1 minute.

5. Get a very delicate shrimp and yam paste.

6. Pour the beaten shrimp and yam paste into a clean container.

7. Add salt and cornstarch.

8. Just stir evenly.

9. Put a small amount of cooking oil in a non-stick pan, scoop out the shrimp and yam paste with a spoon, and fry into small cakes.

10. Both sides are golden yellow.

Tips:
1: Put the iron yam into the meat grinder and cut it into small pieces for easy whipping
2: If it is for babies under one year old, cooking wine and salt need to be omitted
3: Use medium and small heat when pancakes, avoid over-coloring and paste the bottom