Shrimp Ball Oven Version

by Peas Mom Ly

4.7 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Anchovy prawn balls are usually fried, try the healthy oven version, which is equally delicious, the difference is very healthy.

Shrimp Ball Oven Version

1.

2. Potatoes peeled and sliced and cooked

3. The cooked potato chips are mixed with a pinch of salt, pepper, and linseed oil.

4. Remove the head of the prawns slightly, remove the intestines and leave the tails, and marinate with salt and pepper for 10 minutes. Take an appropriate amount of mashed potatoes, place a shrimp in the middle, cover with a little mashed potatoes, and form a ball with your hands

5. Then prepare the flour, egg liquid, bread crumbs, and dip the best shrimp balls in the flour, egg liquid, and bread crumbs.

6. Place it on a baking sheet lined with greased paper

7. The oven does not need to be preheated up and down at 150° and bake for 20 minutes, and the surface will be golden.

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