1. Prepare the required ingredients, remove the shrimp from the head and tail in advance, remove the shrimp thread, wash the mushrooms, and peel the lettuce and carrots
2. Lettuce, carrots, shiitake mushrooms, shredded and blanched
3. Shredded shrimp, diced cheese
4. Mix all the ingredients together
5. Use a grinder to mash it, older babies can put appropriate amount of salt to taste
6. Heat the pan and brush with a layer of oil. Use less oil! Make the mixed ingredients into a small cake shape, and fry on both sides before serving
7. Ok
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