Shrimp Congee
by Xu Jinghui-
Favorite
Difficulty
Easy
Time
20m
Serving
2
Recently I started with a Poxi Little Arena M1 Shaped + Multifunctional Pottery Pot. It is a multifunctional pot that combines three functions of dry burning resistance, water-proof stewing, micro-pressure soup, and shapeless cooking. It can withstand the temperature difference between 20°C and 650°C, so there is no need to worry about the pottery pot exploding on its own.
With a large capacity of 3.8L, you can put the whole chicken or duck into the soup directly without cutting into pieces. In addition, you can make a variety of soups, stews, cooks, double-layered pots, and slightly pressured soups. , So that the seal is better, and the soup is more fragrant.
This time I made seafood porridge with Boxi Arena, which saves time and effort. The most important thing is that it is really delicious. "
With a large capacity of 3.8L, you can put the whole chicken or duck into the soup directly without cutting into pieces. In addition, you can make a variety of soups, stews, cooks, double-layered pots, and slightly pressured soups. , So that the seal is better, and the soup is more fragrant.
This time I made seafood porridge with Boxi Arena, which saves time and effort. The most important thing is that it is really delicious. "
