Shrimp Congee
by Handsome boy Xiaoyu
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Wash baby cabbage and set aside
2. Shrimp spare
3. Sliced ham
4. Put rice in the pot and wash
5. Put in the right amount of water and start to cook the porridge
6. Add baby cabbage when the porridge is cooked to 8 minutes cooked
7. Put shrimp
8. Add the ham, add appropriate amount of sesame oil and salt, simmer and boil
