Shrimp in Tomato Sauce

by Walking girl

4.8 (1)
Favorite
2

Difficulty

Normal

Time

20m

Serving

2

I have eaten too much brine shrimp, and I have a strong taste of tomato sauce shrimp. I am really appetizing. The deliciousness of the prawns and the pure taste of Heinz tomato sauce, just a little bit of cooking, the taste becomes extremely rich and delicious, and the nutrition is not compromised. Dear, try it. "

Ingredients

Shrimp in Tomato Sauce

1. Prepare raw materials;

2. Wash the prawns three or four times with clean water, and cut off the prawns;

3. Pick out the shrimp thread with a toothpick;

4. Use scissors to cut along the back of the shrimp, rinse and control water for later use;

5. Add a small amount of cooking rice wine and ginger to marinate for a while;

6. Add a small amount of vegetable oil to the pan;

7. Add prawns in oil and stir fry for a while;

8. Add a small amount of water and stir fry evenly;

9. Add Heinz tomato sauce and stir fry evenly;

10. Cover and simmer for 2 minutes;

11. Put the juice on the medium and large fire;

12. Finished picture 1;

13. Figure 2 of the finished product.

14. Finished picture 3;

Tips:

1: It is recommended to pick the shrimp thread first, and then open the shrimp back, so that the cleaning is more thorough;

2: Again, it is enough to add Heinz tomato sauce.

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