Shrimp Lump Soup
by Wang Xiaoga
Favorite
Difficulty
Easy
Time
10m
Serving
2
Leftover shrimp to make lump soup
1. Shrimp head and prawns left
2. Boil shrimp head to make stock hahaha
3. Stir noodles
4. Flocculent
5. Cut vegetables
6. Add oil, heat the oil a little bit, add chopped green onion, stir fry for a fragrance
7. Stir fry
8. Add stock
9. Stir the eggs, just put the eggs when the water is boiled
10. Add the gnocchi, just boil it, and add salt to the pot at the end.
Tips:I add more vegetables, so I put less noodles, so please feel free.
