Shrimp Noodle Soup

by tgcyy

4.8 (1)
Favorite
31

Difficulty

Easy

Time

15m

Serving

2

Shrimp contains 20% protein and is one of the foods with high protein content. It is several times or even ten times that of fish, eggs, and milk. It is a nutritionally balanced source of protein. In this slightly cold northern autumn, eat a bowl of warm shrimp noodle soup, warm and comfortable!

Shrimp Noodle Soup

1. Remove the feet and gut of the prawns and wash them

2. Pour oil in the wok, add shredded ginger, and fry the shrimp slightly

3. Fry the red shrimp oil and pour in water, add salt and light soy sauce

4. Boil the noodles after boiling

5. After the noodles are cooked, add lettuce and cook slightly

6. Turn off the fire

7. Delicious fresh prawn noodles

Tips:

The prawns must be fried into the prawn oil to make the soup more delicious.

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