1. Prepare the ingredients used, which are fresh shrimp, razor clams, tofu fish, noodles, ginger, and green onions.
2. Add oil to the pot and stir fragrant ginger slices in the pot.
3. Wash the prawns and fry them until they taste good.
4. Then fry the tofu fish slightly.
5. Then the point behind the shell of the razor should be scratched with a knife, so that the shell will not open after it is cooked.
6. Add boiling water to the pot, then add fine salt cooking wine to taste.
7. After the soup base has tasted, blanch the razor clams and green onions in a pot slightly to turn off the heat, and then add freshly ground pepper, which becomes the three fresh soup base.
8. Then add water in a separate pot to boil, cook the noodles in the pot until cooked, and mix the bread with the three fresh soup base.
The soup base can be boiled a bit more to match the noodles.