Shrimp Noodles

Name: Shrimp Noodles
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 package Instant noodles; 60g Miscellaneous vegetables; 70g shrimp; 1 Ham sausage

by january0106

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Sometimes when a person is at home, he is too lazy to cook,
I can cook instant noodles by myself, but I just cook instant noodles and it feels very simple.
In fact, the main reason is that there is less fabric in it, which makes it unpleasant to eat.
I took some ingredients from the refrigerator and took a few minutes to fry them.
Mix it with the cooked instant noodles. The ingredients are full of flavor and satisfying.

Ingredients

Shrimp Noodles

1. Prepare the ingredients, slice the ham sausage, wash the shrimps, pick the sand thread, and absorb the excess water on the shrimps with kitchen paper;

2. Pour a little olive oil into the pan, pour the shrimp and stir fry to change the color;

3. Pour in mixed vegetables and ham slices, add a little sauce and seasonings in the instant noodles, stir-fry evenly, and set aside;

4. Bring water to a boil, add instant noodles, cook until 80% cooked, drain off the water;

5. A little olive oil can be added to the cooked instant noodles;

6. Mix the fried shrimps, vegetables and instant noodles together, and start eating.

Tips:
1. The ingredients can be put as you like, as long as they are your favorite.
2. The sauce and seasoning in the instant noodles can be added less, otherwise it will be too salty.