Shrimp on Skewers
1.
After buying the sea prawns, I suddenly felt like eating grilled prawns, so I acted immediately. Wash the prawns and drain the water for later use. Soak the bamboo skewers in water for a while and wash them for later use.
2.
Arrange the sea prawns, sprinkle with salt, sugar, cooking wine, and shallots and marinate for half an hour
3.
Marinated sea prawns smell delicious
4.
Skewer the marinated sea prawns with bamboo skewers in turn
5.
Place the grilled shrimp skewers in the grill pan, and evenly sprinkle the remaining seasoning on the shrimp skewers. Bake at 200 degrees for 20 minutes
6.
The grilled sea prawns are too tempting
7.
The grilled sea prawns are placed on the plate and decorated with lettuce and flowers
8.
Sea prawns are tender and taste delicious
9.
More delicious with a small beer
10.
Skewers of shrimp are a must-have for banquets