Shrimp Polenta
1.
Prepare the ingredients and soak the rice in water for more than 30 minutes. Chopped green onions and ginger.
2.
Peel the shrimp and remove the shrimp thread.
3.
Marinate with cooking wine and salt for 30 minutes
4.
Put water and germ rice in a pot and bring to a boil on high heat.
5.
Reduce the heat and cook for about 30 minutes. Stir the pot with a spoon regularly to prevent the pot from sticking.
6.
Add the marinated shrimps.
7.
Add minced ginger.
8.
Add the corn kernels and continue to cook for about 10 minutes.
9.
Finally add salt, chopped green onion, a few drops of sesame oil and turn off the heat! "Renliang prefers germ rice, a good partner for a healthy diet."
Tips:
Germ rice can be cooked without soaking.