Shrimp Stewed Tofu

Shrimp Stewed Tofu

by Keiko

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Tofu is a nourishing and heat-clearing health food. Tofu does not contain cholesterol. It is a medicinal delicacy for patients with hypertension, hyperlipidemia, hypercholesterolemia, arteriosclerosis, and coronary heart disease. Shrimp stewed tofu, regular consumption can supplement nutrition for children, the sick and the elderly.

Ingredients

Shrimp Stewed Tofu

1. Ingredients: fresh shrimp, tofu

Shrimp Stewed Tofu recipe

2. Tofu cut into large pieces

Shrimp Stewed Tofu recipe

3. Pick out the shrimp floss

Shrimp Stewed Tofu recipe

4. Heat the wok, add oil to heat, add green onions and fry

Shrimp Stewed Tofu recipe

5. Add appropriate amount of water

Shrimp Stewed Tofu recipe

6. Put in salt

Shrimp Stewed Tofu recipe

7. Pour soy sauce

Shrimp Stewed Tofu recipe

8. Put the shrimp in the soup

Shrimp Stewed Tofu recipe

9. Put the tofu in to a boil

Shrimp Stewed Tofu recipe

10. Simmer over medium-low heat until the tofu, fluffy shrimps are cooked, and a little soup is left.

Shrimp Stewed Tofu recipe

11. Dishes are ready to be eaten on a plate

Shrimp Stewed Tofu recipe

Tips:

Simmer over medium-low heat until the tofu is fluffy.

Comments

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