Shrimp Stir-fried Double Wire

Name: Shrimp Stir-fried Double Wire
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Dried shrimp; Some Leek moss; Some Zizania; Some salt

by 'Hope, happiness'

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Shrimp is dried shrimp skin. The calcium supplement effect is super good. When using it to stir-fry seasonal vegetables, they are fresh and salty. "

Ingredients

Some Dried Shrimp
Some Leek Moss
Some Zizania
Some Salt

Shrimp Stir-fried Double Wire

1. Shrimp skin, water bamboo, chive moss, shred the water bamboo, cut the chive moss into sections, and rinse the dried shrimp skins in water.

2. Stir-fry the shrimp skins in oil and heat.

3. Stir-fry the prawn skins until the rice whites are fragrant. When the rice whites become soft, add the leek moss and salt, continue to fry, and turn off the heat for about one minute.