Shrimp Tofu Soup
by There is sugar in my pocket
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare ingredients
2. Cut tofu, remove shrimp head, remove shrimp thread, slice garlic
3. Stir-fried Shrimp with Shrimp Head in Hot Oil
4. Then add garlic slices and stir fry to get a garlic flavor
5. Then add water, put the tofu in and cook for 7-8 minutes, put in the right amount of salt and chicken essence
6. Finally, put the shrimp and cook for 2 minutes before it can be out of the pot
7. Get a delicious bowl of soup in ten minutes!
Tips:Simple, fast and delicious, the noodles are just as delicious as the rice
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