Shrimp Tofu Soup

Shrimp Tofu Soup

by Energy_XNkTKE

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients needed: 200 grams of shrimp, five soft tofu, salted duck egg yolk, 4 appropriate amount of salt, appropriate amount of green vegetables"

Shrimp Tofu Soup

1. Rinse the soft tofu and cut into small cubes

2. Salted duck eggs peeled off the yolk and crushed

3. Cut vegetables into the end of the year

4. Shrimps cut into small cubes

5. Put cold water in the pot and put all the ingredients in the pot and start to simmer for about 15 minutes. Finally, add the chopped green vegetables and season them abroad. It is fresh, delicious and simple.

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