Sieve Fried Fish

Sieve Fried Fish

by Xiaoyan 1403

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Fall in love with fried fish... Last night, fried fish was not coated with crispy fish skin powder. I will try to improve tonight... Xiaoyu, here I am! You ask me what kind of fish, I don't know how to say, I can only call it Xiaoyu!

Ingredients

Sieve Fried Fish

1. Wash the fish, coat it with a flour sieve, and fry it in a hot pan...

Sieve Fried Fish recipe

2. Turned over, crunchy, can you see it? Ginger and garlic...

Sieve Fried Fish recipe

3. Brush light soy sauce and vinegar to the surface of the fish...

Sieve Fried Fish recipe

4. Control the heat and fry slowly until golden on both sides. . . .

Sieve Fried Fish recipe

5. Pan fried

Sieve Fried Fish recipe

Tips:

Still don't have the kind of very crispy flour wrap, but it's not bad...The small fish is fried, crispy and crispy!

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