Signature Beef Rice with Ingredients

Name: Signature Beef Rice with Ingredients
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Beef Roll; Some onion; Some salt; Some Sugar; Some Soy sauce; Some Oyster sauce; Some Cooking Wine

by Shanshan loves delicious

4.9 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

I'm eating at home alone again. What should I eat? I remembered that there were some beef rolls in the refrigerator. Why not cook a Yoshinoya-style signature beef rice. Unfortunately, there is no broccoli. Otherwise, you can make vegetable beef rice. The home version is definitely not as picky as in the restaurant, haha, let’s have a signature beef rice with ingredients today"

Ingredients

Some Beef Roll
Some Onion
Some Salt

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Some Sugar

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Some Soy Sauce

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Some Oyster Sauce

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Some Cooking Wine

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Signature Beef Rice with Ingredients

1. The preparation materials are as shown in the picture, ready-made beef rolls, shredded onion, carrots, or any shape you like

2. Heat a pan with a little base oil, add the shredded onion and stir fry until it is fragrant

3. Add a bowl of water to the pot (I made it for one person), add 2 grams of salt, a tablespoon of light soy sauce, a tablespoon of oyster sauce, about 3 grams of sugar, and a little cooking wine to taste. You can also add it according to your preferences. Reduce, add carrot slices and wait for the soup to boil

4. Serve a bowl of rice

5. Sprinkle the beef rolls after the soup is boiled in the pot, do not stir vigorously, slowly pour the soup with a spoon, wait for the meat slices to change color, then cook for 30 seconds and turn off the heat.

6. Pour the boiled beef on the rice, then put a few pieces of lettuce leaves (you can mix it yourself, if you put the broccoli, you need to blanch the broccoli in advance) I add a fried egg, and a dish of homemade cabbage Carrot sticks, very appetizing, you're done