Simple Afternoon Dessert-walnut Fruit Cake

Name: Simple Afternoon Dessert-walnut Fruit Cake
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 70g Cake flour; 3 pcs egg; 30g Corn oil; 25g milk; 40g Soft white sugar; 60g walnut; 1 piece apple; 2 pcs Yellow Heart Kiwi; 1 piece orange; 1 (for decoration) Carambola

by Dazzling silk scarf

5.0 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

The story behind this dish~: the cake is not only soft and milky, but you can also add a variety of nuts, put some cocoa powder, green tea powder, etc., you can also make delicious cakes of various colors, whether in the morning or at night. As a supper, it can also be used as a small refreshment for everyone. Today I made this cake with some walnuts and some fruits in it. It not only has the softness of the cake, but also the fragrance of the fruit. Drink some coffee, which is A happy petty bourgeoisie life, it’s better to do it yourself and do it for your family. "

Simple Afternoon Dessert-walnut Fruit Cake

1. Prepare ingredients

Simple Afternoon Dessert-walnut Fruit Cake recipe

2. Peel the fruit and cut into small cubes

3. Preparing the ingredients for the cake

4. Prepare a clean basin, put corn oil and milk

5. Stir oil and milk well

6. Take another oil-free and water-free basin, put 3 eggs, add the sugar in 3 times, and then stir fully

7. Dispense the egg liquid until the trace of the egg liquid falls into the basin and can’t disappear immediately, just dismiss it.

8. Sift in the bread flour and mix evenly (the technique can be seen in teaching materials such as videos)

9. Put a little bread flour and egg liquid from the bowl where the bread flour is sifted into it, and mix it evenly in the oil and milk

10. Then put the step 9 into a large basin and stir evenly

11. After mixing well, add walnut kernels and continue to mix evenly

12. Pour into the mold, 9 minutes full, preheat the oven to 150 degrees for 20 minutes

13. After putting it in the oven, heat up and down at 155 degrees for 20 minutes

14. Take it out after 20 minutes, buckle it upside down on the cooling net, it will be demoulded soon

15. Finally put the fruit on it and you can enjoy it.

Tips:
Warm reminder of silk scarf: different oven models have different temperatures, so observe more when baking. Fruits can be replaced with your favorite snacks.