Simple and Delicious~~ Fried Scallop Meat with Onion

Name: Simple and Delicious~~ Fried Scallop Meat with Onion
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 250g Scallop meat; 1 piece onion; 20g Chives; 5g oil; 1g salt; 3g Cooking Wine; 3g Oyster sauce; 3g Black pepper sauce; 10g ginger

by Leer 6395

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

The effect of scallop meat:
1. Strengthen the brain. Scallops are rich in carbohydrates, the energy necessary to maintain brain function.
2. Invigorate the spleen and stomach. Scallops are suitable for symptoms such as weak spleen, abdominal distension, loose stools, loss of appetite, and fatigue caused by weakness in transportation and transformation. Warm the stomach, treat stomach cold syndrome.
3. Skin care.

Ingredients

250g Scallop Meat
1 piece Onion
20g Chives
5g Oil
1g Salt
3g Cooking Wine
3g Oyster Sauce
3g Black Pepper Sauce
10g Ginger

Simple and Delicious~~ Fried Scallop Meat with Onion

1. Prepare the ingredients and wash the sand sacs and gills of the scallop meat

Simple and Delicious~~ Fried Scallop Meat with Onion recipe

2. Shred the onion, cut the leek into pieces

3. Add cooking wine and ginger slices to scallop meat, blanch for 3 minutes, remove and set aside

4. Heat the pan into the oil, saute the minced ginger

5. Add onion

6. Stir fry for a while

7. Add scallop meat

8. Add salt, oyster sauce, black pepper sauce and stir fry

9. Add leeks and stir-fry until cooked and ready to be served

Tips:
After removing the sand sac and gills, the scallop meat is soaked in starch water for 10 minutes. The starch can absorb the impurities of the scallop meat