Simple Delicacy-black Rice Ball
1.
Soak the black rice for 12 hours in advance.
2.
The black rice can be submerged in the water, and the cooking button is to cook the rice.
3.
After the black rice is out of the pot, add some sugar and mix well
4.
Scoop a spoonful of black rice on the plastic wrap
5.
Just twist it into a circle.
Tips:
1: If the black rice is not soaked in advance, just cook the rice twice. (Black rice is more difficult to cook, so if it is not soaked in advance, it will definitely not be cooked once)
2: It can be eaten directly after mixing the sugar, I just have a concave shape.