Simple Miso Noodles
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Boil the water in the pot and boil the noodles for five minutes.
2. The cooked noodles are too cold.
3. Start the pan and add the meat into the oil.
4. Stir-fried minced meat.
5. Put chopped green onion and cooking wine.
6. Enlarge the sauce.
7. Release light soy sauce and dark soy sauce.
8. Add half a bowl of water.
9. Bring to a boil, add salt, water and starch to thicken.
10. Pour the prepared sauce on the noodles.
11. very simple.
