Simple Version of Corn Soup

Simple Version of Corn Soup

by The Little Chef of 88

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Yesterday I bought a lot of corn. After grinding the corn juice in the morning, there is still a little bit left. Let's use it to make corn soup! "

Ingredients

Simple Version of Corn Soup

1. Sweet corn, you can also buy canned corn.

Simple Version of Corn Soup recipe

2. Cut the ham into cubes.

Simple Version of Corn Soup recipe

3. The ingredients I use for cooking are always very simple, mainly complex ones can’t be done, ha ha.

Simple Version of Corn Soup recipe

4. Boil a pot of water, pour the corn kernels after the water boils, wait for the water to boil again, pour in the ham kernels, and then mix the starch with water to thicken (do not need too much starch, this is just to make the taste more smooth), and finally the egg liquid Pour in and add salt.

Simple Version of Corn Soup recipe

5. Just like to eat corn, ha ha.

Simple Version of Corn Soup recipe

Comments

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