【siye Xiaoguan】sour Plum Soup
1.
All ingredients except sweet-scented osmanthus rock sugar soak in water for 2 hours
2.
Add water to a boil on high heat, turn to low heat and simmer for 2 hours
3.
Add osmanthus and rock sugar, and boil until the rock sugar melts.
4.
Let it cool, put it in a glass bottle and put it in the refrigerator, drink it anytime you want.
5.
It's very tiring and refreshing