Slag Chili

by Friends_PlP9

4.7 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Slag Chili

1. Dried potatoes are soaked in hot water to soften.

2. Spicy mince ginger, garlic, and millet, the finer the better.

3. Pour the rice noodles into a bowl, add the chopped ginger garlic millet for spicy, add an appropriate amount of salt to the soaked dried potatoes, and add an appropriate amount of water.

4. Wear gloves and dress up, put it into a clean bottle or jar and seal it well, and steam it in the pot when you eat it.

Comments

Similar recipes