Small Fresh Version of The Golden Jade Full House
1.
Wash the horseshoes and peel them, and dig a small nest in the center (you need to concentrate, you can’t dig through it in one effort)
2.
Mince pork, add appropriate amount of salt, cornstarch, light soy sauce, and water (the addition of water can make cornstarch play better, and the minced meat can be more tender), stir well and let stand for 5 minutes
3.
Put the marinated minced meat into the nest of horseshoe
4.
The corn kernels are laid on the bottom of the container (the purpose is to make the corn and the horseshoe juice blend together)
5.
Put the stuffed horseshoe on the corn and top with goji berries.
6.
Steam over water for 10 minutes, sprinkle with chopped green onion
Tips:
As long as the green onion is green, cut it vertically