Small Fried Pork
1.
Add the lean meat slices to the soy sauce starch and marinate for a while, then cut the garlic sprouts into sections and set aside.
2.
Pour oil into the pan and sauté the meat slices.
3.
Leave the oil in the pan and fry the garlic white.
4.
Add garlic leaves and stir fry evenly.
5.
Add meat slices and stir fry.
6.
Add a little salt and light soy sauce to taste.
7.
Plate.