Small Noodle Balls with Nuts and Pepper
1.
Pour dry yeast, baking powder and salt into the flour, mix well.
2.
Add another egg and mix well.
3.
Then pour in an appropriate amount of olive oil and mix well.
4.
Mix well and mix the noodles with an appropriate amount of water.
5.
Cover the dough with a wet towel and relax for a while.
6.
Put the peppercorns in the pan and fry them.
7.
Place the fried Chinese pepper on the chopping board and grind it into powder in a bowl.
8.
Use a rolling pin to roll out the dough into pieces.
9.
Sprinkle the noodles on half of the noodles with pepper and fold face to face.
10.
Then fold it left and right and re-knead it into a dough.
11.
Knead the dough and put it in a basin for 20 minutes.
12.
The dough can be taken out with a little hair, and then rolled into a one-centimeter thick dough.
13.
First cut the rolled dough into small strips one centimeter wide, and then cut into small dices one centimeter square.
14.
Put the noodles in a saucepan and flatten them over a low heat, turning them constantly during the process.
15.
Fry the noodles until golden brown. After the noodles are fried, pour in the cooked mixed nuts and stir fry evenly.
16.
After stir-frying, turn off the heat and pour into the plate to let cool.
17.
When eating, mix well with a small spoon, and the delicious snack is ready.
Tips:
Snack features: golden color, crispy taste, crispy nuts, slightly peppery fragrance.
Tips;
1. When processing raw nuts, you can choose a deeper flat porcelain dish to put the nuts in the microwave oven. Turn the microwave to high heat and turn it every 5 seconds to make the nuts evenly heated. The nuts are slightly yellowish, then take them out and pour them out on a cutting board to let cool. Different nuts need to be processed in stages, because different nuts are heated differently, otherwise some will be mashed and some will be unripe, which will cause waste.
2. To make this kind of snacks, you can also put the cooked pepper noodles and cooked nuts into the flour to make the noodles. The small noodle balls can be salty or sweet. You can also add egg yolk, soft cheese, and butter to make small milk-flavored noodle balls, which are good, and you can make delicious snacks without using an oven.
The casual snack "Noodles with nuts and peppercorns" of the big stir-fry spoon is ready for your friends' reference!
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