1. Ingredients map
2. Flour, sugar, egg liquid, edible oil are put into a larger container, yeast, baking powder is melted with warm water
3. Knead the dough together for about 10 minutes
4. Put it on the kneading mat for about 10 minutes, knead it, divide it into small portions, and roll it into biscuits
5. Put it in hot oil and fry on medium heat
6. Fry into golden brown, about 1-2 minutes
7. The fried is very soft
Tips:The fire is a little bit lower, otherwise it will be easy to blow up
