Small Yellow Croaker

Name: Small Yellow Croaker
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 catties Small yellow croaker; Some Green onion ginger; Some Rice wine; Some Vegetable oil; Some salt; Some brine; Some Cool white open

by Blue white green

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Eat some bad fragrant dishes in summer, it is refreshing, and relieves the heat. The small yellow croaker is fried and shaped, and then topped with bad stew and placed in the refrigerator. When you eat it, the meat is tender and full of fragrance. The buckled appetizers. "

Ingredients

Small Yellow Croaker

1. Wash yellow croaker, use cooking wine, salt for a while

2. Wash yellow croaker, use cooking wine, salt for a while

3. Pour oil in the pot, put green onion and ginger

4. Pour oil in the pot, put green onion and ginger

5. Use kitchen paper to absorb water from the fish

6. Fry the fish in a frying pan until golden brown

7. After the fried fish is cooled, pour the marinated fish. If the marinated fish is salty, add an appropriate amount of boiled water, put it in the fresh-keeping box, and eat in the refrigerator.