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Snail Cookies (viennese Cocoa Shortbread)
by Chasing the sun
Favorite
Difficulty
Easy
Time
2h
Serving
2
The recipe comes from France's master baking master Pierre Herme. The master recipe is really not a waste of name, the rich and mellow cocoa and butter with the crispy taste, it is definitely the best companion for afternoon tea, very, very delicious! Then make it look like the child likes, and the son happily took it to school and shared it with his classmates!
This master is known as the Picasso of the baking world. His works are famous for their top-notch and precise materials, unique and cumbersome methods and unparalleled taste. Viennese cocoa shortbread can be said to be the simplest of all his works. Don’t look at the inconspicuous style, the most important thing is the taste of the final product, which will definitely let you feel the infinite charm of the master! "
This master is known as the Picasso of the baking world. His works are famous for their top-notch and precise materials, unique and cumbersome methods and unparalleled taste. Viennese cocoa shortbread can be said to be the simplest of all his works. Don’t look at the inconspicuous style, the most important thing is the taste of the final product, which will definitely let you feel the infinite charm of the master! "
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